A couple of summers ago, Jenna and I went to Barcelona for 5 days. Even now, I regularly get the Barna Blues! One of our purchases from La Boqueria Food Market was some saffron (along with dragon fruit, which did … Continue reading PAELLA (y Sangria por favor?!)
On Friday night, I ate my entire body weight (and some) in cheese and chutney. It was absolutely wonderful (we went to WC in Clapham Common for those with a relatable cheese addiction). However, dinner on Saturday called for something … Continue reading ELLA’S QUINOA SUSHI (ft. prawns)
So, I’m really undecided about this one. In theory, it’s amazing: you make it the night before so if you’re rushed in the mornings, it’s ready to go. It also filled me up until lunch and I always have a … Continue reading ELLA’S CHIA BREAKFAST PUDDING
Okay, I promise promise that next week I will move on from Deliciously Ella recipes. However, flapjacks are my absolute FAVOURITE things and so I could not resist. Also, like most of the recipes, I have adjusted this recipe a little by … Continue reading ELLA’S FLAPJACKS
Honestly, I wasn’t overwhelmed by this recipe. Admittedly, I started cooking on a Friday night after 3 cocktails with Chow and I did not have any of the recommended nutritional yeast (which I imagine contributes towards the flavour). So, this … Continue reading ELLA’S BUTTERNUT SQUASH RISOTTO
I was reading Ella Woodward’s Deliciously Ella on the train back to London today, and this recipe popped out at me straight away. I bought a vegetable spiralizer at least 6 months ago, but I haven’t had much luck finding … Continue reading ELLA’S COURGETTE NOODLES WITH AVOCADO PESTO
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