No exaggeration, I get through a bag of sweet potatoes every week. Easy. Over Christmas, this recipe became one of my staples because the cinnamon makes it so festive! I even managed to persuade my Mum to replace roast potatoes … Continue reading FESTIVE SWEET POTATO MASH
Thanks to Flora’s multi-cultural background, we recently had another excuse for a dinner party: Burn’s night. Last Saturday I tried haggis and swede for the first time (as well as playing Cards Against Humanity for the first time), and all … Continue reading FLORA’S BURNS NIGHT ROASTED NEEPS
So, according to WordPress, I have not written a blog post in 71 days. There’s no legitimate excuse for this… But I’m going to try anyway. On Saturday 28th November 2015, a group of us celebrated Thanksgiving (inspired by Flora). For … Continue reading AN APOLOGY FOR MY ABSENCE
One of the first recipes that I posted was my ‘go-to breakfast smoothie’. However, now that London is suddenly facing Arctic temperatures, some comforting porridge has become my breakfast go-to. I know that there are tonnes of porridge combinations to … Continue reading MY GO-TO WINTER PORRIDGE
I have just got back from 9 days back home in Sussex filled with a tremendous amount of dog walks and comfort food (I’ve subsequently put on about a stone, but it was all worth it!) For my first night … Continue reading JAMIE’S VEGAN SHEPHERDS PIE
My friend Flora recently brought to my attention that 90% of my recipes so far have required a blender. (She did this in a very polite way… By saying that a blender was on her Christmas list whilst we were … Continue reading OAT AND RAISIN COOKIES
So, I’m really undecided about this one. In theory, it’s amazing: you make it the night before so if you’re rushed in the mornings, it’s ready to go. It also filled me up until lunch and I always have a … Continue reading ELLA’S CHIA BREAKFAST PUDDING
So I still absolutely stick by my banana and blueberry pancakes. However, I am aware that some people don’t eat eggs (Annie) or bananas (also Annie) so here’s an egg-less banana-less alternative. Sweet potatoes are one of my key food … Continue reading SWEET POTATO BLUEBERRY PANCAKES
I have wanted to try a healthy pizza crust recipe for aaaages. The only problem was that there were tonnes of different variations available – broccoli crust, quinoa crust, some with lots of cheese involved. And anybody that knows me well, … Continue reading CAULIFLOWER CRUST PIZZA
We always have peas in the freezer and a basil plant on the windowsill so pea pesto is one of my go-to recipes. I love pesto (almost as much as houmous), and it goes great with pasta, as a pizza … Continue reading ELLA’S PESTOS
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