It’s Easter this week which for me now means a lovely 4-day weekend spent with family and friends. However, when I was younger, Easter just meant rice crispie cakes and all other forms of chocolate! So in a moment of … Continue reading CRISPY EASTER NESTS
‘Tis the season and I have resisted as long as I can. The barrier has been broken and from now on I will be rolling around in delicious hot cross buns for the next month and using my exams as an … Continue reading WHOLEMEAL HOT CROSS BUNS
A couple of months ago, one of my dearest friends Molly moved all the way to Aus. Every birthday and occasion, I would always beg Molly to make me her banana bread because it was insanely good! (Along with her … Continue reading ELLA’S COURGETTE BANANA BREAD
Happy Valentine’s Day! If you’re not being spoilt rotten by your other half today, spoil yourself with these gingerbread cookies. Annie and I made these on Thursday evening but, as they were a surprise for Haz, I couldn’t post the … Continue reading VALENTINE’S DAY GINGERBREAD
On Friday night, I ate my entire body weight (and some) in cheese and chutney. It was absolutely wonderful (we went to WC in Clapham Common for those with a relatable cheese addiction). However, dinner on Saturday called for something … Continue reading ELLA’S QUINOA SUSHI (ft. prawns)
No exaggeration, I get through a bag of sweet potatoes every week. Easy. Over Christmas, this recipe became one of my staples because the cinnamon makes it so festive! I even managed to persuade my Mum to replace roast potatoes … Continue reading FESTIVE SWEET POTATO MASH
Thanks to Flora’s multi-cultural background, we recently had another excuse for a dinner party: Burn’s night. Last Saturday I tried haggis and swede for the first time (as well as playing Cards Against Humanity for the first time), and all … Continue reading FLORA’S BURNS NIGHT ROASTED NEEPS
My friend Flora recently brought to my attention that 90% of my recipes so far have required a blender. (She did this in a very polite way… By saying that a blender was on her Christmas list whilst we were … Continue reading OAT AND RAISIN COOKIES
We always have peas in the freezer and a basil plant on the windowsill so pea pesto is one of my go-to recipes. I love pesto (almost as much as houmous), and it goes great with pasta, as a pizza … Continue reading ELLA’S PESTOS
So, I haven’t done any baking in a little while and I missed having a plate full of guilt-free goodies on the side of the kitchen. These cookies are for Jenna, who has two vices: cookies and pizza. (She is … Continue reading CHOCOLATE ORANGE COOKIES
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