These were perfect for Easter weekend brunch! I made them on Saturday before we went to Jamie Oliver’s Fifteen pop-up bakery in Old Street to collect some hot cross buns. Charles is obsessed with greek yoghurt, and it was so … Continue reading JAMIE’S BERRY POCKETS
This won’t be the first time you’ve read that shop-bought granola is full of tonnes of sugar. There are now more and more healthy versions available, however these can be really expensive. So, I decided to make my own! Granola … Continue reading CINNAMON AND CRANBERRY GRANOLA
I have wanted to try avocado baked eggs for ages. Avocados and eggs are two staples in our flat, but I was always a little unsure about cooking avocado. It turned out that cooking the avocado really didn’t affect the … Continue reading AVOCADO BAKED EGGS
A couple of months ago, one of my dearest friends Molly moved all the way to Aus. Every birthday and occasion, I would always beg Molly to make me her banana bread because it was insanely good! (Along with her … Continue reading ELLA’S COURGETTE BANANA BREAD
My family are from Tiptree, Essex – the home of Wilkin and Sons. And anybody who knows me, knows that I am addicted to Wilkin and Sons lemon curd. I went back to Tiptree this weekend and indulged in scones … Continue reading BIRCHER MUESLI
Yes, okay. This is the third pancake recipe on my blog… BUT it’s Pancake Day and as much as I love my go-to banana pancakes, these American-style pancakes were very, very good. I had to share the drowning-in-maple-syrup love. My … Continue reading FLUFFY ‘PANCAKE DAY’ PANCAKES
One of the first recipes that I posted was my ‘go-to breakfast smoothie’. However, now that London is suddenly facing Arctic temperatures, some comforting porridge has become my breakfast go-to. I know that there are tonnes of porridge combinations to … Continue reading MY GO-TO WINTER PORRIDGE
So, I’m really undecided about this one. In theory, it’s amazing: you make it the night before so if you’re rushed in the mornings, it’s ready to go. It also filled me up until lunch and I always have a … Continue reading ELLA’S CHIA BREAKFAST PUDDING
So I still absolutely stick by my banana and blueberry pancakes. However, I am aware that some people don’t eat eggs (Annie) or bananas (also Annie) so here’s an egg-less banana-less alternative. Sweet potatoes are one of my key food … Continue reading SWEET POTATO BLUEBERRY PANCAKES
Whenever I buy a new recipe book (always a good day), I turn down the pages of all the recipes that I think I want to try. It’s fair to say that with Jamie’s Everyday Superfood, I had bookmarked 90% … Continue reading BAKED EGGS BRUNCH
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